Morsels and More is about food. All aspects of food from gardening, locally produced food, culinary diversity, restaurants and diners, cookbooks, flavor and texture, farmers' markets, and others who enjoy food and those who are great cooks and those who want to be great cooks. Food brings us all together. Whatever culture we come from, food and the act of eating together at the table binds us in a single commonality. What better way to bring peace in the world?
Tuesday, October 5, 2010
So Happy To Have Chickens of My Own!
Despite all the issues with having livestock such as chickens - cleaning the barn, shoveling snow to get there to feed, rising before dawn to feed before work, the occasional vermin, heavy feed bags and the like - I am glad to have fresh eggs. Now, just because I have backyard birds doesn't mean my eggs will be free of contamination and I often tell people who purchase my eggs to wash the shells as you use them if they are dirty, but I have so much more control than I would if buying from the grocery store or even the local co-op or farmers' market. Here's some quick, but eye opening reading!
http://motherjones.com/blue-marble/2010/09/eggs-salmonella-cage-free
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